We create delicious, gourmet delicatessen style Sydney catering perfect for large events or smaller events in your home, boat or office. You can order catering through our Online Catering Order Form , send a General Enquiry, call us on 02 9719 3300 or email us directly info@jeanlouisjoseph.com.au
Easter Catering Packages 2020
Easter Grazing Package (15 People)
$499 Delivered* ($33 per person)
Easter Entertaining Package (20 People)
$799 Delivered* ($39 per person)
Easter Seafood Package (15 People)
$749 Delivered* ($49 per person)
*Complimentary delivery included for suburbs up to 20km from Drummoyne. Further areas may include a small additional fee to cover our costs to get there. Delivery subject to availability.
- 2KG Herb whole baked Tasmanian salmon fillet with lemon sour cream sauce
- 3 x Roasted whole chickens with lemon and garlic
- 1 x Large roasted rosemary potatoes
- 2 x Large salads of your choice from our salads and vegetables menu
- 1 x 8 Inch Easter egg chocolate tart
- 1 x 8 Inch Strawberry vanilla custard tart
- 3 x French baguettes
- + Complimentary delivery*
$499 Delivered* ($33 per person)
Easter Entertaining Package (20 People)
- 2KG Herb whole baked Tasmanian salmon fillet with lemon sour cream sauce
- 2 x Roasted whole chickens with lemon and garlic
- 2KG Peeled cooked prawns on ice with lemon and house-made seafood and tartar sauce
- 60 x Canapes of your choice from our menu
- $3 and $4 selections included. For $5 add $1 per piece and $6 add $2 per piece.
- 1 x Large roasted rosemary potatoes
- 2 x Large salads of your choice from our salads and vegetables menu
- 1 x 8 Inch Easter egg chocolate tart
- 1 x 8 Inch Strawberry vanilla custard tart
- 3 x French baguettes
- + Complimentary delivery*
$799 Delivered* ($39 per person)
Easter Seafood Package (15 People)
- 2KG Herb whole baked Tasmanian salmon fillet with lemon sour cream sauce
- 2KG Peeled cooked prawns on ice with lemon and house-made seafood and tartar sauce
- 2 Dozen Sydney rock oysters on ice with lemon and mignonette vinaigrette
- 12 x Balmain bug halves with accompaniments
- 1 x Large roasted rosemary potatoes
- 2 x Large salads of your choice from our salads and vegetables menu
- 1 x 8 Inch Easter egg chocolate tart
- 1 x 8 Inch Strawberry vanilla custard tart
- 3 x French baguettes
- + Complimentary delivery*
$749 Delivered* ($49 per person)
*Complimentary delivery included for suburbs up to 20km from Drummoyne. Further areas may include a small additional fee to cover our costs to get there. Delivery subject to availability.
Breakfast
Farmer Jo muesli with yoghurt and berries - $9 each
Coconut chia puddings with toasted coconut - $6 each (gf) (ve)
Seasonal Fruit Platter, seasonal cut fresh fruit - Large (10 people) - $90
Mini ricotta hotcakes, with passion fruit curd, fresh ricotta, pistachio, berries and coconut - $6 each
Mixed morning tea platter with mini pastries, sweets and fruit - Large (10 people) - $50
Individual house made pastries and sweets
Croissants - $4
Almond croissants - $4
Chocolate twists - $4
Berry & almond friands - $4
Orange & poppy seed - $4
Carrot cake - $4
Brownies - $4
Mini frittata with double smoked ham and cheese $3 (gf)
Mini vegetarian frittata with mushroom, spinach and ricotta $3 (vg) (gf)
Mini deli quiche with salmon $3 (gf option available)
Mini deli quiche with double smoked ham and cheese $3 (gf option available)
Mini vegetarian quiche with mushroom, spinach and ricotta $3 (vg) (gf option available)
Smashed avocado bruschetta with heirloom tomato, feta, mint $5 (vg) (ve + gf option available)
Vine ripe tomato bruschetta with basil, spanish onion, olive oil $5 (vg) (ve + gf option available)
Haloumi and prosciutto bruschetta with spinach pesto and sundried tomato $5
Bacon and egg brioche with tomato - $13
Smashed avocado baguette with boiled egg, feta and parsley - $12
Prosciutto and tomato baguette with basil and buffalo mozzarella - $12
Smoked salmon and avocado baguette with cream cheese, red onion, dill - $12
Double smoked ham with tomato chutney, provolone cheese, avocado and baby spinach - $12
Coconut chia puddings with toasted coconut - $6 each (gf) (ve)
Seasonal Fruit Platter, seasonal cut fresh fruit - Large (10 people) - $90
Mini ricotta hotcakes, with passion fruit curd, fresh ricotta, pistachio, berries and coconut - $6 each
Mixed morning tea platter with mini pastries, sweets and fruit - Large (10 people) - $50
Individual house made pastries and sweets
Croissants - $4
Almond croissants - $4
Chocolate twists - $4
Berry & almond friands - $4
Orange & poppy seed - $4
Carrot cake - $4
Brownies - $4
Mini frittata with double smoked ham and cheese $3 (gf)
Mini vegetarian frittata with mushroom, spinach and ricotta $3 (vg) (gf)
Mini deli quiche with salmon $3 (gf option available)
Mini deli quiche with double smoked ham and cheese $3 (gf option available)
Mini vegetarian quiche with mushroom, spinach and ricotta $3 (vg) (gf option available)
Smashed avocado bruschetta with heirloom tomato, feta, mint $5 (vg) (ve + gf option available)
Vine ripe tomato bruschetta with basil, spanish onion, olive oil $5 (vg) (ve + gf option available)
Haloumi and prosciutto bruschetta with spinach pesto and sundried tomato $5
Bacon and egg brioche with tomato - $13
Smashed avocado baguette with boiled egg, feta and parsley - $12
Prosciutto and tomato baguette with basil and buffalo mozzarella - $12
Smoked salmon and avocado baguette with cream cheese, red onion, dill - $12
Double smoked ham with tomato chutney, provolone cheese, avocado and baby spinach - $12
Gourmet Baguette & Sandwich Platters
All of our baguette platters are made using oven baked baguettes from France. Please let us know when ordering if you require wraps, Sonoma sourdough, gluten free bread or a mix of any of these instead.
Regular: $69 (12 half portions)
Large: $119 (20 half portions)
Extra Large: $169 (30 half portions)
The Favourites
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
The Farmer
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Brie cheese with roasted peppers, olive tapenade & fresh rocket
The Fisherman
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Roasted mushroom with eggplant, peppers, spinach & avocado
Make Your Own
Choose 4 baguettes from our menu below;
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Italian Prosciutto with fresh rocket, provolone cheese and semi-dried tomatoes
Regular: $69 (12 half portions)
Large: $119 (20 half portions)
Extra Large: $169 (30 half portions)
The Favourites
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
The Farmer
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Brie cheese with roasted peppers, olive tapenade & fresh rocket
The Fisherman
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Roasted mushroom with eggplant, peppers, spinach & avocado
Make Your Own
Choose 4 baguettes from our menu below;
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Italian Prosciutto with fresh rocket, provolone cheese and semi-dried tomatoes
Canapes & Finger Food
Argentinean empanada with beef or chicken - $3
Vegetarian empanada with mushroom and spinach - $3 (vg)
Pork and tomato ragu arancini with garlic aioli - $3 (gf option available)
Mushroom and truffle arancini with garlic aioli - $3 (vg) (gf option available)
Mini deli quiche with salmon $3 (gf option available)
Mini deli quiche with double smoked ham and cheese - $3 (gf option available)
Mini vegetarian quiche with mushroom, spinach and ricotta - $3 (vg) (gf option available)
Char-grilled chicken skewers with satay sauce - $3 (gf)
Fromage d'Affinois tart with roasted peppers, olive tapenade & salsa verde - $3 (vg) (gf option available)
Mini frittata with double smoked ham and cheese - $3 (gf)
Mini vegetarian frittata with mushroom, spinach and ricotta - $3 (vg) (gf)
Mini gourmet beef pie - $3
Mini chicken and leek pie - $3
Smoked salmon blini with dill creme fraiche $4 (gf option available)
Chipotle chicken tostada with citrus and fresh herbs $4 (gf)
Lamb kafta with garlic aioli $4 (gf)
Pork belly skewer with a sweet tamarind glaze and pickle $4 (gf)
Mushroom and leek croquette with goats cheese and polenta crumb $4
Fresh heirloom tomato tart with buffalo mozzarella $4 (vg) (gf option available)
Baked tomato and ricotta tart with basil pesto $4 (vg) (gf option available)
Gorgonzola tart with figs $4 (vg) (gf option available)
Maple smoked Wagyu beef on a pea fritter with horseradish creme $4 (gf)
Falafel with tabouli, pickled cucumber and tahini dressing $4 (vg, ve, gf)
Mini beef cheeseburger with tomato, lettuce, provolone, aioli and BBQ relish $5
Mini crispy chicken brioche burger with slaw, havarti cheese, red pepper aioli $5
Mini falafel brioche burger with tabouli and tahini dressing $5
Pulled pork slider with slaw, beetroot relish and mustard aioli $5
Smashed avocado bruschetta with heirloom tomato, feta, mint $5 (vg)
Vine ripe tomato bruschetta with basil, spanish onion, olive oil $5 (vg, ve)
Haloumi and prosciutto bruschetta with spinach pesto and sundried tomato $5
Mini margherita pizza $5 (vg)
Mini double smoked ham and cheese pizza $5
Prawn and avocado tostada with citrus $6 (gf)
Ocean prawn cocktail with iceberg lettuce $6 (gf)
*Not suitable for one metre finger food boards
(vg) - vegetarian
(ve) - vegan (additional vegan options/variations are available please enquire)
(gf) - gluten free (additional gluten free options/variations are available please enquire)
Vegetarian empanada with mushroom and spinach - $3 (vg)
Pork and tomato ragu arancini with garlic aioli - $3 (gf option available)
Mushroom and truffle arancini with garlic aioli - $3 (vg) (gf option available)
Mini deli quiche with salmon $3 (gf option available)
Mini deli quiche with double smoked ham and cheese - $3 (gf option available)
Mini vegetarian quiche with mushroom, spinach and ricotta - $3 (vg) (gf option available)
Char-grilled chicken skewers with satay sauce - $3 (gf)
Fromage d'Affinois tart with roasted peppers, olive tapenade & salsa verde - $3 (vg) (gf option available)
Mini frittata with double smoked ham and cheese - $3 (gf)
Mini vegetarian frittata with mushroom, spinach and ricotta - $3 (vg) (gf)
Mini gourmet beef pie - $3
Mini chicken and leek pie - $3
Smoked salmon blini with dill creme fraiche $4 (gf option available)
Chipotle chicken tostada with citrus and fresh herbs $4 (gf)
Lamb kafta with garlic aioli $4 (gf)
Pork belly skewer with a sweet tamarind glaze and pickle $4 (gf)
Mushroom and leek croquette with goats cheese and polenta crumb $4
Fresh heirloom tomato tart with buffalo mozzarella $4 (vg) (gf option available)
Baked tomato and ricotta tart with basil pesto $4 (vg) (gf option available)
Gorgonzola tart with figs $4 (vg) (gf option available)
Maple smoked Wagyu beef on a pea fritter with horseradish creme $4 (gf)
Falafel with tabouli, pickled cucumber and tahini dressing $4 (vg, ve, gf)
Mini beef cheeseburger with tomato, lettuce, provolone, aioli and BBQ relish $5
Mini crispy chicken brioche burger with slaw, havarti cheese, red pepper aioli $5
Mini falafel brioche burger with tabouli and tahini dressing $5
Pulled pork slider with slaw, beetroot relish and mustard aioli $5
Smashed avocado bruschetta with heirloom tomato, feta, mint $5 (vg)
Vine ripe tomato bruschetta with basil, spanish onion, olive oil $5 (vg, ve)
Haloumi and prosciutto bruschetta with spinach pesto and sundried tomato $5
Mini margherita pizza $5 (vg)
Mini double smoked ham and cheese pizza $5
Prawn and avocado tostada with citrus $6 (gf)
Ocean prawn cocktail with iceberg lettuce $6 (gf)
*Not suitable for one metre finger food boards
(vg) - vegetarian
(ve) - vegan (additional vegan options/variations are available please enquire)
(gf) - gluten free (additional gluten free options/variations are available please enquire)
Large Share Platters
Herb whole baked Tasmanian salmon fillet with lemon sour cream sauce - $60/kg
Roasted medium rare eye fillet with mustard's and horseradish - $60/kg
12 hour lamb shoulder with tomato ragu - $60/kg
Beetroot house cured salmon side with mint and lime creme fraiche - $80/kg (min 72 hours notice)
Italian pulled pork - $60/kg
Sticky beef short ribs - $60/kg
Roasted whole chicken with lemon and garlic- $25 each
Maple glazed leg ham with herb bouquet - $30/kg
(Minimum 2kg per order. Ham min order 4kg)
Roasted medium rare eye fillet with mustard's and horseradish - $60/kg
12 hour lamb shoulder with tomato ragu - $60/kg
Beetroot house cured salmon side with mint and lime creme fraiche - $80/kg (min 72 hours notice)
Italian pulled pork - $60/kg
Sticky beef short ribs - $60/kg
Roasted whole chicken with lemon and garlic- $25 each
Maple glazed leg ham with herb bouquet - $30/kg
(Minimum 2kg per order. Ham min order 4kg)
Pastas
Large: $99 (10 people)
Extra Large: $189 (20 people)
Gourmet lasagne with house made pork tomato ragu
Gourmet lasagne with roasted vegetable and ricotta
Traditional macaroni and cheese with double smoked ham and cheese
Truffle macaroni and cheese with truffle salsa
Extra Large: $189 (20 people)
Gourmet lasagne with house made pork tomato ragu
Gourmet lasagne with roasted vegetable and ricotta
Traditional macaroni and cheese with double smoked ham and cheese
Truffle macaroni and cheese with truffle salsa
Salads and Vegetables
Individual boxes - $12 each
(minimum order of 6)
Salad Platters
Regular: $75 (6 - 8 people)
Large: $90 (10 - 12 people)
Spiced Chickpea Salad, cous cous, mint, rocket, cranberry and soft goats cheese
Greek Village Salad, tomato, cucumber, capsicum, red onion, kalamata olives, oregano and feta
Rocket & Pear Salad, grana padano, walnut, fennel, celery, shallots, Dijon honey dressing
Falafel Salad, heirloom tomatoes, cucumber, radicchio, pomegranate, pickled onions, tahini dressing
Chicken Caesar Salad, garlic croutons, bacon and grana padano
Kale & Quinoa Salad, roasted vegetables, beetroot, chickpeas and haloumi
Heirloom Tomatoes, fresh buffalo mozzarella, basil, baby spinach, smoked salt
Pesto Pasta Salad, sun-dried tomatoes, basil, grana padano and pine nuts
Turmeric Cauliflower Salad, wild rice, cranberry, fresh herbs and pomegranate
Deli-Style Slaw, mixed cabbage, carrot, celery, house made mayonnaise dressing
Gourmet Potato Salad, new potatoes, shallots, parsley, dill, house made mayonnaise dressing
(minimum order of 6)
Salad Platters
Regular: $75 (6 - 8 people)
Large: $90 (10 - 12 people)
Spiced Chickpea Salad, cous cous, mint, rocket, cranberry and soft goats cheese
Greek Village Salad, tomato, cucumber, capsicum, red onion, kalamata olives, oregano and feta
Rocket & Pear Salad, grana padano, walnut, fennel, celery, shallots, Dijon honey dressing
Falafel Salad, heirloom tomatoes, cucumber, radicchio, pomegranate, pickled onions, tahini dressing
Chicken Caesar Salad, garlic croutons, bacon and grana padano
Kale & Quinoa Salad, roasted vegetables, beetroot, chickpeas and haloumi
Heirloom Tomatoes, fresh buffalo mozzarella, basil, baby spinach, smoked salt
Pesto Pasta Salad, sun-dried tomatoes, basil, grana padano and pine nuts
Turmeric Cauliflower Salad, wild rice, cranberry, fresh herbs and pomegranate
Deli-Style Slaw, mixed cabbage, carrot, celery, house made mayonnaise dressing
Gourmet Potato Salad, new potatoes, shallots, parsley, dill, house made mayonnaise dressing
Fresh Seafood
Sydney rock oysters on ice with lemon and mignonette vinaigrette - $48/dozen
Peeled cooked prawns on ice with lemon and housemade seafood and tartar sauce - $70/kg
Mixed fresh seafood box with 1 dozen oysters, 1kg prawns, 6 balmain bug halves on ice with accompaniments - $190
Mixed Sashimi box with salmon, kingfish and tuna sashimi and accompaniments - $120
Peeled cooked prawns on ice with lemon and housemade seafood and tartar sauce - $70/kg
Mixed fresh seafood box with 1 dozen oysters, 1kg prawns, 6 balmain bug halves on ice with accompaniments - $190
Mixed Sashimi box with salmon, kingfish and tuna sashimi and accompaniments - $120
Kids
Mini hot dog - $3
Mini gourmet beef pie - $3
Mini gourmet chicken and leek pie - $3
Mini vegetarian pie - $3
Kids sausage rolls - $3
Kids mini spinach and ricotta rolls - $3
Mini beef cheeseburger with provolone cheese and tomato sauce - $5
Mini crispy chicken brioche burger with iceberg lettuce, havarti cheese and aioli - $5
Crispy chicken tenderloin bucket with aioli and tomato sauce - $6
Mini margherita pizza with buffalo mozzarella - $5
Mini double smoked ham and cheese pizza - $5
Kids sandwich platter with double smoked ham and cheese - $29
Kids sandwich platter with avocado and cheese - $29
Kids macaroni and cheese - $49
Jelly cups in your colour choice - $2 (Min order 20)
Fairy bread platter - $25
Fruit skewers - $3
Simple sliced kids fruit platter - $40
Mini gourmet beef pie - $3
Mini gourmet chicken and leek pie - $3
Mini vegetarian pie - $3
Kids sausage rolls - $3
Kids mini spinach and ricotta rolls - $3
Mini beef cheeseburger with provolone cheese and tomato sauce - $5
Mini crispy chicken brioche burger with iceberg lettuce, havarti cheese and aioli - $5
Crispy chicken tenderloin bucket with aioli and tomato sauce - $6
Mini margherita pizza with buffalo mozzarella - $5
Mini double smoked ham and cheese pizza - $5
Kids sandwich platter with double smoked ham and cheese - $29
Kids sandwich platter with avocado and cheese - $29
Kids macaroni and cheese - $49
Jelly cups in your colour choice - $2 (Min order 20)
Fairy bread platter - $25
Fruit skewers - $3
Simple sliced kids fruit platter - $40
Antipasto and Cheese Platters
Artisan Grazing Box
Regular (4 - 6 people), Large (8 - 10 people)
Regular: $89, Large: $129
Cheese: Double cream brie, Manchego, English cheddar
Cured Meats: Italian prosciutto, Mild Italian sopressa, Double smoked ham, Chilli smoked chicken
Antipasto: Sicilian green olives, sundried tomatoes
Fruit: Grapes, strawberries, blueberries, baby cucumber, perino snacking tomatoes
Crackers: Wafer thin rounds (gluten free available)
European Gourmet Box
Regular (6 people), Large (10 people)
Regular: $109, Large: $139
Cheese: Fromage d'affinois, Manchego, Premium blue cheese, Goats chevrette
Cured Meats: Truffled sopressa, San Danielle proscuitto, Bresaola, Wagyu beef, Jamon serrano
Pate: Duck and orange pate
Antipasto: Olives and mixed antipasto
Crackers: Wafer thin rounds (gluten free available)
Premium Cheese Selection
Regular: (10 people), Large (16 people)
Regular: $200, Large: $300
Cheese: Selection of international premium cheeses
(Please enquire what is available as some of our premium cheeses are seasonal)
Extras: Fresh seasonal fruit, honeycomb, muscatels, quince paste, dark chocolate and nuts
Crackers: Gourmet crackers with nuts & fruit and wafer thin rounds
Premium Cured Meat Selection
Regular (6 people), Large (10 people)
Regular: $109, Large: $129
Cured Meats: Bresaola, Truffled sopressa, San Daniele prosciutto, Fennel and garlic sopressa, Wagyu beef, Double smoked bone leg ham, Jamon serrano aged 18 months.
Antipasto: Olives and mixed antipasto
1 Metre Long - Cheese, Cured Meats & Antipasto board
(20 - 25 people)
$350 per metre
An amazing show stopper which looks great in the middle of a dining table or for casual grazing on a bench.
Order 1 metre, 2 metres or more!
1 Metre Long - Finger food board
(20 - 25 people)
$350 per metre
100 Canapes on a one metre board. Choose up to 5 selections from our $3 and $4 canapes on our canapes menu. For $5 canapes, we will add $1 per piece.
Optional Extras
Add a Baguette $5
Add Pane Croccante - Sea Salt $10
Add Pane Croccante - Rosemary $10
Gourmet Crackers - From $5
Regular (4 - 6 people), Large (8 - 10 people)
Regular: $89, Large: $129
Cheese: Double cream brie, Manchego, English cheddar
Cured Meats: Italian prosciutto, Mild Italian sopressa, Double smoked ham, Chilli smoked chicken
Antipasto: Sicilian green olives, sundried tomatoes
Fruit: Grapes, strawberries, blueberries, baby cucumber, perino snacking tomatoes
Crackers: Wafer thin rounds (gluten free available)
European Gourmet Box
Regular (6 people), Large (10 people)
Regular: $109, Large: $139
Cheese: Fromage d'affinois, Manchego, Premium blue cheese, Goats chevrette
Cured Meats: Truffled sopressa, San Danielle proscuitto, Bresaola, Wagyu beef, Jamon serrano
Pate: Duck and orange pate
Antipasto: Olives and mixed antipasto
Crackers: Wafer thin rounds (gluten free available)
Premium Cheese Selection
Regular: (10 people), Large (16 people)
Regular: $200, Large: $300
Cheese: Selection of international premium cheeses
(Please enquire what is available as some of our premium cheeses are seasonal)
Extras: Fresh seasonal fruit, honeycomb, muscatels, quince paste, dark chocolate and nuts
Crackers: Gourmet crackers with nuts & fruit and wafer thin rounds
Premium Cured Meat Selection
Regular (6 people), Large (10 people)
Regular: $109, Large: $129
Cured Meats: Bresaola, Truffled sopressa, San Daniele prosciutto, Fennel and garlic sopressa, Wagyu beef, Double smoked bone leg ham, Jamon serrano aged 18 months.
Antipasto: Olives and mixed antipasto
1 Metre Long - Cheese, Cured Meats & Antipasto board
(20 - 25 people)
$350 per metre
An amazing show stopper which looks great in the middle of a dining table or for casual grazing on a bench.
Order 1 metre, 2 metres or more!
1 Metre Long - Finger food board
(20 - 25 people)
$350 per metre
100 Canapes on a one metre board. Choose up to 5 selections from our $3 and $4 canapes on our canapes menu. For $5 canapes, we will add $1 per piece.
Optional Extras
Add a Baguette $5
Add Pane Croccante - Sea Salt $10
Add Pane Croccante - Rosemary $10
Gourmet Crackers - From $5
We deliver our catering across Sydney CBD, Sydney Inner West, Sydney Eastern Suburs, Sydney Lower & Upper North Shore, Western Sydney and Sydney South. Including; Drummoyne, Rozelle, Balmain, Sydney CBD, Five Dock, Glebe, Hunters Hill, Lane Cove, Greenwich, Chatswood, Lindfield, Roseville, Surry Hills, Paddington, Abbotsford, Russel Lea, Rodd Point, Chiswick, Gladesville, Huntley's Cove, Henley, Lilyfield, Birchgrove, Willoughby, Leichhardt, Annandale, Ultimo, St Leonards, Haberfield, Ashfield, Summer Hill, Croydon, Ryde, Canada Bay, Cabarita, Breakfast Point, Concord, Northwood, Longueville, Linley Point, Putney, Crows Nest, Cammeray, Kirribilli, Neutral Bay, North Sydney, Balmoral, Mosman, Cremorne and more.
