Our Sydney party platters are perfect for corporate events, parties at home, picnics or a day on the boat. They are styled on bamboo platters and come presented in a box for easy transportation. If you require your platters on cheese boards or plates, please let us know when you order. Order our party platters online through our online ordering form, email info@jeanlouisjoseph.com.au or call 02 9719 3300.
Antipasto and Cheese Platters
Australian Artisan
Regular (6 people), Large (10 people)
Regular: $79, Large: $99
Cheese: A selection of 3 local Australian cheeses - Brie, Blue and cheddar
Cured Meats: Smoked ham, salami, turkey and prosciutto
Crackers: Wafer thin rounds (gluten free available)
The Crowd Pleaser
Regular (6 people), Large (10 people)
Regular: $89, Large: $109
Cheese: Double cream brie, Premium blue cheese, English cheddar
Cured Meats: Italian prosciutto, Garlic and fennel salami, Turkey, Double smoked ham, Rare roast beef
Antipasto: Olives.
Crackers: Wafer thin rounds (gluten free available)
European Gourmet
Regular (6 people), Large (10 people)
Regular: $109, Large: $139
Cheese: Fromage d'affinois, Manchego, Premium blue cheese, Goats chevrette
Cured Meats: Truffled sopressa, San Danielle prosciutto, Bresaola, Wagyu beef, Jamon serrano
Pate: Duck and orange pate
Antipasto: Olives and mixed antipasto
Crackers: Wafer thin rounds (gluten free available)
Premium Cheese Selection
Regular: (10 people), Large (16 people)
Regular: $200, Large: $300
Cheese: Selection of international premium cheeses
(Please enquire what is available as some of our premium cheeses are seasonal)
Extras: Fresh seasonal fruit, honeycomb, muscatels, quince paste, dark chocolate and nuts
Crackers: Gourmet crackers with nuts & fruit and wafer thin rounds
Premium Cured Meat Selection
Regular (6 people), Large (10 people)
Regular: $109, Large: $129
Cured Meats: Bresaola, Truffled sopressa, San Daniele prosciutto, Fennel and garlic sopressa, Wagyu beef, Double smoked bone leg ham, Jamon serrano aged 18 months.
Antipasto: Olives and mixed antipasto
Truffle Double Cream Brie (seasonal)
Regular (10 people), Large (16 people)
Regular: $250, Large: $350
Cheese: Medium size includes half a wheel (1.25kg) of truffle brie, Large size includes a whole wheel of truffle brie (2.5kg). Truffle brie is in season during Easter and Christmas. For availability, please enquire.
Extras: Fresh seasonal fruit, muscatels, honey, quince paste and nuts
Proscuitto Wrapped Figs And Double Cream Brie (seasonal)
Regular (10 people), Large (16 people)
Regular: $250, Large: $350
Cheese: Medium size includes half a wheel (1.25kg) of Fromager D'affinois double cream brie, Large size includes a whole wheel of Fromager D'affinois double cream brie (2.5kg).
Cured Meats: San Daniele prosciutto wrapped figs and additional San Daniele prosciutto. Figs are available during Summer. For availability, please enquire.
Extras: Fresh seasonal fruit and basil.
1 Metre Long - Cheese, Cured Meats & Antipasto board
(20 - 25 people)
$350 per metre
An amazing show stopper which can be assembled for the middle of a dining table or for casual grazing on a bench. We will come to you assemble the board with freshly cut deli cured meats, premium European cheeses, seasonal fruit, mini house made deli quiches, crackers, grissini and nuts. Order 1 metre, 2 metres or 3 metres.
1 Metre Long - Finger food board
(20 - 25 people)
$350 per metre
Choose up to 5 selections from our $3 and $4 canapes on our canapes menu. For $5 canapes, we will add $1 per piece.
Optional Extras
Add a Baguette $5
Add Pane Croccante - Sea Salt $10
Add Pane Croccante - Rosemary $10
Gourmet Crackers - From $5
Regular (6 people), Large (10 people)
Regular: $79, Large: $99
Cheese: A selection of 3 local Australian cheeses - Brie, Blue and cheddar
Cured Meats: Smoked ham, salami, turkey and prosciutto
Crackers: Wafer thin rounds (gluten free available)
The Crowd Pleaser
Regular (6 people), Large (10 people)
Regular: $89, Large: $109
Cheese: Double cream brie, Premium blue cheese, English cheddar
Cured Meats: Italian prosciutto, Garlic and fennel salami, Turkey, Double smoked ham, Rare roast beef
Antipasto: Olives.
Crackers: Wafer thin rounds (gluten free available)
European Gourmet
Regular (6 people), Large (10 people)
Regular: $109, Large: $139
Cheese: Fromage d'affinois, Manchego, Premium blue cheese, Goats chevrette
Cured Meats: Truffled sopressa, San Danielle prosciutto, Bresaola, Wagyu beef, Jamon serrano
Pate: Duck and orange pate
Antipasto: Olives and mixed antipasto
Crackers: Wafer thin rounds (gluten free available)
Premium Cheese Selection
Regular: (10 people), Large (16 people)
Regular: $200, Large: $300
Cheese: Selection of international premium cheeses
(Please enquire what is available as some of our premium cheeses are seasonal)
Extras: Fresh seasonal fruit, honeycomb, muscatels, quince paste, dark chocolate and nuts
Crackers: Gourmet crackers with nuts & fruit and wafer thin rounds
Premium Cured Meat Selection
Regular (6 people), Large (10 people)
Regular: $109, Large: $129
Cured Meats: Bresaola, Truffled sopressa, San Daniele prosciutto, Fennel and garlic sopressa, Wagyu beef, Double smoked bone leg ham, Jamon serrano aged 18 months.
Antipasto: Olives and mixed antipasto
Truffle Double Cream Brie (seasonal)
Regular (10 people), Large (16 people)
Regular: $250, Large: $350
Cheese: Medium size includes half a wheel (1.25kg) of truffle brie, Large size includes a whole wheel of truffle brie (2.5kg). Truffle brie is in season during Easter and Christmas. For availability, please enquire.
Extras: Fresh seasonal fruit, muscatels, honey, quince paste and nuts
Proscuitto Wrapped Figs And Double Cream Brie (seasonal)
Regular (10 people), Large (16 people)
Regular: $250, Large: $350
Cheese: Medium size includes half a wheel (1.25kg) of Fromager D'affinois double cream brie, Large size includes a whole wheel of Fromager D'affinois double cream brie (2.5kg).
Cured Meats: San Daniele prosciutto wrapped figs and additional San Daniele prosciutto. Figs are available during Summer. For availability, please enquire.
Extras: Fresh seasonal fruit and basil.
1 Metre Long - Cheese, Cured Meats & Antipasto board
(20 - 25 people)
$350 per metre
An amazing show stopper which can be assembled for the middle of a dining table or for casual grazing on a bench. We will come to you assemble the board with freshly cut deli cured meats, premium European cheeses, seasonal fruit, mini house made deli quiches, crackers, grissini and nuts. Order 1 metre, 2 metres or 3 metres.
1 Metre Long - Finger food board
(20 - 25 people)
$350 per metre
Choose up to 5 selections from our $3 and $4 canapes on our canapes menu. For $5 canapes, we will add $1 per piece.
Optional Extras
Add a Baguette $5
Add Pane Croccante - Sea Salt $10
Add Pane Croccante - Rosemary $10
Gourmet Crackers - From $5
Gourmet Baguette and Sandwich Platters
All of our baguette platters are made using oven baked baguettes from France. Please let us know when ordering if you require wraps, Sonoma sourdough, gluten free bread or a mix of any of these instead.
Regular: $69 (6 people)
Large: $109 (10 people)
Extra Large: $169 (15 people)
The Favourites
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
The Farmer
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Brie cheese with roasted peppers, olive tapenade & fresh rocket
The Fisherman
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Roasted mushroom with eggplant, peppers, spinach & avocado
Make Your Own
Choose 4 baguettes from our menu
Regular: $69 (6 people)
Large: $109 (10 people)
Extra Large: $169 (15 people)
The Favourites
Rare roast beef with mascarpone horseradish, BBQ relish & fresh watercress
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Roasted mushroom with eggplant, peppers, spinach & avocado
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
The Farmer
Roast Turkey with roasted onion, beetroot relish, havarti cheese, red pepper mayo & spinach
Double smoked ham with tomato chutney, provolone cheese, avocado & baby spinach
Chicken with garlic & lemon aioli, roasted onion, housemade tabouli
Brie cheese with roasted peppers, olive tapenade & fresh rocket
The Fisherman
Tasmanian smoked salmon with avocado, cream cheese, fresh dill, capers & red onion
Sicilian tuna with semi dried tomatoes, olives, mayonnaise & rocket
Brie cheese with roasted peppers, olive tapenade & fresh rocket
Roasted mushroom with eggplant, peppers, spinach & avocado
Make Your Own
Choose 4 baguettes from our menu
Canapes & Finger Food Boxes
All of our canapes and finger food are made in house using our premium deli ingredients on the day of your event.
Canapes & Finger Food Boxes: $90 (30 Canapes)
Choose up to 3 canapes from our $3 and $4 selections on our canapes menu. Add $1 per piece for our $5 mini burgers and sliders.
Canapes & Finger Food Boxes: $90 (30 Canapes)
Choose up to 3 canapes from our $3 and $4 selections on our canapes menu. Add $1 per piece for our $5 mini burgers and sliders.
Large Share Platters
Herb whole baked Tasmanian salmon fillet with lemon sour cream sauce $60/kg
Slow cooked beef sirloin with American BBQ sauce $60/kg
12 hour lamb shoulder with tomato ragu $60/kg
Italian pulled pork $60/kg
Sticky beef short ribs $60/kg
Chargrilled whole chicken in lemon and garlic aioli $25 each
(Minimum 2kg per order - 2kg is generally a good size for 10 people)
Slow cooked beef sirloin with American BBQ sauce $60/kg
12 hour lamb shoulder with tomato ragu $60/kg
Italian pulled pork $60/kg
Sticky beef short ribs $60/kg
Chargrilled whole chicken in lemon and garlic aioli $25 each
(Minimum 2kg per order - 2kg is generally a good size for 10 people)
Salads and Vegetables
Individual boxes - $12 each
(minimum order of 6)
Salad Platters
Regular: $75 (6 people)
Large: $90 (10 people)
Chicken Caesar Salad, garlic croutons, bacon and grana padano
Kale & Quinoa Salad, roasted vegetables, beetroot, chickpeas and fetta
Beef Thai Salad, fresh herbs, chilli ginger lemon grass dressing
Grilled Chicken Salad, cabbage, nuts & crumbs, mint and molasses dressing
Heirloom Tomatoes, fresh buffalo mozzarella, herbs, smoked salt
Pesto Pasta Salad, sundried tomatoes, basil, grana padano and pine nuts
(minimum order of 6)
Salad Platters
Regular: $75 (6 people)
Large: $90 (10 people)
Chicken Caesar Salad, garlic croutons, bacon and grana padano
Kale & Quinoa Salad, roasted vegetables, beetroot, chickpeas and fetta
Beef Thai Salad, fresh herbs, chilli ginger lemon grass dressing
Grilled Chicken Salad, cabbage, nuts & crumbs, mint and molasses dressing
Heirloom Tomatoes, fresh buffalo mozzarella, herbs, smoked salt
Pesto Pasta Salad, sundried tomatoes, basil, grana padano and pine nuts
We deliver our party platters across Sydney CBD, Sydney Inner West, Sydney Eastern Suburs, Sydney Lower & Upper North Shore, Western Sydney and Sydney South. Including; Drummoyne, Rozelle, Balmain, Sydney CBD, Five Dock, Glebe, Hunters Hill, Lane Cove, Greenwich, Chatswood, Lindfield, Roseville, Surry Hills, Paddington, Abbotsford, Russel Lea, Rodd Point, Chiswick, Gladesville, Huntley's Cove, Henley, Lilyfield, Birchgrove, Willoughby, Leichhardt, Annandale, Ultimo, St Leonards, Haberfield, Ashfield, Summer Hill, Croydon, Ryde, Canada Bay, Cabarita, Breakfast Point, Concord, Northwood, Longueville, Linley Point, Putney, Crows Nest, Cammeray, Kirribilli, Neutral Bay, North Sydney, Balmoral, Mosman, Cremorne and more.
